This JapaneseKonro Grill Small is the perfect size for home useor for professional userestaurantswith less space in the kitchen.
The Konro Grill Small, also called Hibachi Grill , is an authentic Japanese Grill designed for preparing a variety of meat and fish dishes, including yakitori skewers and Wagyu beef. This handmade Japanese yakitori Grill guarantees that every meal prepared on it is characterized by pure and sincere flavours.
This Japanese Konro Grill is made ofdiatomot, a rock known for its highly effective thermal insulation and fire resistance. This, in combination with the use of Binchotan Charcoal, makes the Konro Grill Small a powerful and theatrical way to barbecue.
The authentic Japanese Konro Grills are made by Kaginushi Kogyo, a Japanese company known for their expertise in the production ofdiatomot stones. With a size of31x23x20cm these authentic Konro Grills are famous for their remarkable heat retention and infrared cooking properties and can be found in the kitchens of the world's best chefs.
The Konro Grill Small is best used with Binchotan Charcoal
ToBinchotan Charcoal which can be difficult to light due to its density, it is recommended to use a charcoal chimney. First light some standard charcoal in the chimney and then pour it out to light the Binchotan in the chimney. Once the Binchotan is white-hot, move it to the Grill and adjust the air vents to reach the desired temperature.n.
Binchotan's density means it stays at boiling temperature for several hours and can be quenched and used again. After use, remove the charcoal from the barbecue, but do not pour water into the barbecue. Alternatively, it can be extinguished in an airtight ceramic or steel pot.